Garlic Powder

Store in a cool, dry place, avoiding direct sunlight. After opening, seal tightly and store in a cool, dry place before use.

Due to the nature of the product, it may harden, but there is no problem with the quality. Shake before use.

This product is manufactured in the same manufacturing facility as products using eggs, milk, peanuts, soybeans, wheat, crab, shrimp, pork, tomatoes, sulfurous acid, walnuts, chicken, beef, squid, and shellfish (including oysters and mussels).