PRODUCT
Spice
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Mustard Powder
• Product name
Mustard Powder
• Expiration date
24 months
• Capacity
200g
• Purpose
Cold noodles, mustard cold noodles, yangjangpi, skewers, sauces, dressings, etc.
• Storage and precautions
Store in a cool, dry place, avoiding direct sunlight. After opening, seal tightly and store in a cool, dry place before use.
Mustard seeds may appear black, but they are derived from raw materials, so you can eat them with confidence.
Mix mustard powder with lukewarm water (30~40℃) in a 1:1 ratio, mix well, and use after about 15 minutes. (Adjust the spiciness and concentration depending on the food you want to use it in or your personal taste.)
